Christmas is a very special time of year for many people around the world. In Japan, it has become custom to celebrate the holiday by eating KFC! This may seem strange to some, but there are several reasons why this has become a popular tradition in Japan.
First and foremost, KFC was one of the first fast food restaurants to open in Japan. It was introduced as “Kentucky Fried Chicken” in 1970, just two years after McDonald’s opened its doors in Tokyo. As with any new product or service being marketed overseas, KFC used aggressive advertising campaigns featuring Santa Claus-like characters that quickly made their way into Japanese culture and traditions.
The ads were so effective that they even led to an increase in demand during Christmas time each year; thus creating what we now know today as “Kurisumasu ni wa Kentakkii!” (or “Kentucky for Christmas!”).
KFC has become a Christmas tradition for many Japanese families, and it all started in the 1970s. The story goes that an American man, Takeshi Okawara, was working at KFC Japan when he noticed how popular turkey was during Thanksgiving celebrations in the United States. He thought this could be recreated in Japan and decided to promote KFC as a special holiday meal.
The idea caught on quickly and soon enough people were lining up outside of KFC stores on December 24th for their bucket of fried chicken along with sides like coleslaw, mashed potatoes, and corn pudding – which became known as “Kentucky Christmas Dinner”. For many Japanese people living away from family or without any religious traditions associated with Christmas; having a Kentucky Christmas dinner provided them with something special to look forward to each year.
Today, millions of Japanese families still celebrate “Kurisumasu ni wa Kentakkii!” (meaning: “KFC for Christmas!”) every year on December 25th.
It is estimated that around 3 million buckets are sold annually in Japan alone during the holiday season – making it one of the most profitable times for KFC Japan throughout the entire year.
Whether you live in Japan or not; next time you celebrate the holidays – consider getting your own Kentucky Fried Chicken dinner to commemorate this unique cultural phenomenon!
Kfc Japan Christmas Menu 2021
If you’re looking for a unique and delicious way to celebrate the holidays in Japan, then you should definitely check out KFC Japan’s Christmas menu! Every year, KFC offers up some new and exciting holiday specials that bring together the flavors of Japanese cuisine with classic KFC favorites. This year is no exception – so let’s take a look at what they have on offer!
Kicking off their 2021 holiday menu is the “Christmas Roast Chicken Set.” It features two pieces of juicy roasted chicken, as well as sides like mashed potatoes, coleslaw and cranberry sauce. The set also comes with two festive cookies for dessert.
If you want something more substantial than just chicken wings or popcorn chicken, this special meal will definitely hit the spot!
The next offering from KFC is their “Christmas Rice Bowl Set.” It includes fried rice with diced vegetables in a creamy white sauce topped with crispy bacon bits, plus your choice of either fried shrimp or pork katsu cutlet (breaded pork).
Like all sets from KFC Japan, this one also comes with two cookies for dessert – perfect for sharing after dinner!
For those looking for an even heartier meal option can opt for the “Fried Chicken Party Box Set.”
Kfc Japan Christmas
The holidays are here and that means it’s time for KFC Japan to release their special Christmas offerings! Every year, the fast-food chain creates a unique holiday menu which is sure to tantalize your taste buds. This year’s lineup includes some classic favorites as well as some special new items.
First up is KFC Japan’s Christmas Party Barrel. This festive meal comes with eight pieces of Original Recipe chicken, two large sides (of your choice) and four biscuits – all served in a seasonal barrel bucket. The meal can be further enhanced by adding one of three limited edition sauces: Spicy Pomegranate Sauce, Sweet & Sour Garlic Sauce or BBQ Teriyaki Sauce.
In addition to the Party Barrel, KFC Japan has also released several other delicious dishes such as the Christmas Roasted Chicken Plate and the Christmasy Sandwich Platter Set – both featuring succulent roasted chicken seasoned with herbs and spices from around the world. There’s also a limited edition dessert called Santa’s Strawberry Tiramisu – made with layers of creamy mascarpone cheese mousse atop an almond sponge cake base and topped off with fresh strawberries!
KFC Japan really knows how to make this holiday season extra special!
Whether you’re looking for something quick on-the-go or want something more substantial for dinner at home, there’s plenty of options available at KFC this Christmas season!
Japanese Christmas Traditions
Christmas is an important holiday in Japan, though it isn’t a national holiday. However, the festive season still holds significant meaning for many people and as such some unique traditions have developed over the years.
The most popular Christmas tradition in Japan is eating KFC on Christmas Eve.
This began in 1974 when KFC launched their “Kentucky for Christmas” campaign which promoted fried chicken as a viable alternative to traditional turkey or ham meals served at other households around the world. The success of this campaign has seen it become a nationwide phenomenon with long lines forming outside of KFCs all across Japan on December 24th each year!
In addition to eating KFC, Japanese families also exchange presents on Christmas day and decorate their homes with festive decorations like tinsel, trees and lights.
For children there are special activities like writing letters to Santa Claus or participating in nativity plays during school events – although these usually take place before December 25th since most schools don’t offer classes that day!
Finally, one non-religious but still very symbolic event associated with Japanese Christmases (as well as New Years) is attending hatsumode – the first visit of the year to a shrine or temple where people can pray for health and prosperity in 2020 and beyond!
Kfc in Japan
If you’re looking for a taste of American culture in Japan, KFC is the place to go. Founded in 1970, KFC Japan has grown from one small restaurant in Nagoya to over 1,200 restaurants across the country. It is an established brand that offers all the familiar fried chicken and sides like mashed potatoes and coleslaw that Americans love.
KFC Japan differs greatly from its American counterpart though; it serves dishes such as ‘Hokkaido-style Cheese Fondue Chicken Bowls’ (fried chicken covered with cheese fondue) or the ‘Golf Salad Sandwich’ (a breaded chicken cutlet served on top of lettuce). The menu changes regularly and often includes limited-time offerings such as shrimp burgers or croquette sandwiches. What makes KFC so popular among Japanese people is its affordability – meals are usually priced around 500 yen (about 5 USD).
In addition to regular stores, KFC also operates several specialty outlets called “Kurisumasu Torea Shoppu” which offer festive Christmas meals every December. These special meals include roast beef and turkey options along with side dishes like mashed potatoes, stuffing and cranberry sauce – just like a traditional holiday meal! They come complete with decorations including Santa hats for customers who want to get into the Christmas spirit while dining out at KFC!
Kfc in Japan Menu
If you’re looking for a unique and delicious meal, look no further than KFC Japan. The Japanese menu of this popular fast food restaurant differs significantly from the American version. From unique fried chicken dishes to creative sides, KFC Japan has something for everyone.
One of their most popular dishes is the Original Chicken Burger – a crispy chicken patty served on a bun with lettuce and mayonnaise. It’s an all-time favorite among customers who can’t get enough of its mouthwatering flavor. For those wanting something more, there are also several other types of burgers including Teriyaki Burger and Cheese Gorgonza Burger with extra cheese sauce.
KFC in Japan also offers fried chicken dishes that feature some interesting flavors like Wasabi Mayo Chicken or Curry Soy Sauce Chicken Wings & Thighs which have become immensely popular over time. If you want to enjoy some classic KFC recipes with a twist, try out their new Honey Mustard Fried Drumsticks or Spicy Popcorn Shrimp Bites!
You can accompany your meals with side dishes such as French Fries, Potato Salad Sticks or Corn Popsicles – all made using high quality ingredients sourced locally in Japan.
There are also exclusive desserts available at select stores such as Cheesecake Brownies and Strawberry Shortcakes which make great treats after your meal!
Credit: www.sbs.com.au
Why is Kfc Eaten at Christmas in Japan?
When it comes to Christmas in Japan, one dish stands out above the rest – KFC. What started as a bit of an odd marketing ploy has since become a national tradition! But why is KFC eaten at Christmas in Japan?
Let’s take a closer look.
The story of how KFC became associated with Christmas in Japan dates back to 1974. At that time, the American fast-food chain was still relatively new to the country and wanted to make its presence known during the holiday season.
In order to do this, they launched an advertising campaign featuring Colonel Harland Sanders dressed up as Santa Claus and urging people to “Kentucky for Christmas” instead of traditional Japanese dishes such as sushi or tempura. The adverts were incredibly successful and soon enough people began giving each other buckets of fried chicken on December 25th – essentially creating their own unique version of a festive feast!
Today, having KFC for dinner on Christmas Eve has become so popular that many Japanese families actually pre-order their meals weeks in advance due to high demand – something that wasn’t even necessary when the idea first started gaining traction four decades ago!
Do Japanese Really Eat Kfc on Christmas?
Many people around the world are familiar with KFC, or Kentucky Fried Chicken, as a fast-food restaurant serving fried chicken. But did you know that in Japan, KFC is synonymous with Christmas?
It all started back in 1974 when the first Japanese KFC opened and Yum Brands (the parent company of KFC) launched an innovative marketing campaign to promote their fried chicken.
The idea was to introduce people to a “new” way of celebrating Christmas – by eating KFC instead of traditional holiday fare like turkey and ham. The campaign was a huge success and since then it has become a tradition for many Japanese families to eat at KFC on Christmas day.
So why is this so popular?
Well, there are several reasons behind this phenomenon: convenience, affordability, taste and nostalgia all play their part. For starters, ordering from KFC is easy; all you need to do is go online or visit one of its outlets near you! It also offers great value for money compared to other festive meals which can be expensive depending on where you live in Japan.
Plus, who doesn’t love the taste of fried chicken? And finally – it brings back fond childhood memories as many adults spent their Christmases growing up enjoying this tasty treat with family members.
What Do the Japanese Eat on Christmas Day?
Christmas isn’t a traditional holiday in Japan, and it is not celebrated as widely as it is in many other countries. However, with the influence of Western culture, more Japanese people are celebrating Christmas with their families. So what do Japanese people eat on Christmas Day?
In recent years, there has been a growing trend for KFC (Kentucky Fried Chicken) to be served up on December 25th. This was instigated by an ingenious marketing campaign from the fast food chain back in 1974 which saw them offering “Kurisumasu ni wa kentakkii!”(or “Kentucky for Christmas!”). As such, many Japanese households can now be found tucking into buckets of fried chicken on this special day instead of the usual turkey or ham that comes along with Western celebrations.
It seems that even Santa himself enjoys his fair share of KFC every year – advertising posters often feature him chowing down alongside snowman-shaped friends.
Apart from KFC, another popular festive meal enjoyed during Christmastime is spaghetti napolitan – a tomato sauce dish usually made using onions and bell peppers – served over white rice or pasta topped with ketchup-flavoured mayonnaise. This dish has become so synonymous with Christmas Day in Japan that some restaurants offer special seasonal menus featuring spaghetti napolitan around this time every year!
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Conclusion
Christmas in Japan is a unique experience. For many Japanese people, Christmas is not necessarily about traditional religious celebrations like other cultures may be accustomed to. Instead, it’s become more of an opportunity for families and friends to spend time together, as well as exchange presents and eat delicious food!
One special dish that has become popular around the holidays is KFC (Kentucky Fried Chicken). A phenomenon known as “Kurisumasu ni wa kentakkii” originated in 1974 when the first store opened in Japan. Since then, it has grown into a nationwide tradition where customers flock to stores on Christmas Eve or even days before to get their hands on Kentucky Fried Chicken buckets!
This custom was so successful that other fast-food chains such as McDonalds have also started offering holiday specials during this period.
The reason why KFC has been so embraced by the Japanese public is mainly because of its novelty factor – something different from what they are used to eating everyday. It also doesn’t hurt that fried chicken tastes great no matter what culture you come from!
Additionally, there’s a sense of nostalgia attached too; children growing up in the 70s remember going with their parents or grandparents to pick up these special treats every year and continue this tradition with their own kids today.
